Pumpkin Walnut Muffins

Pumpkin Walnut Muffins

pumpkin walnut muffins This recipe originates from a lovely little cookbook called Coastal Harvest Cookbook, published in 1990 in Half Moon Bay, CA. I changed the recipe up a bit to make these muffins a bit lighter and airy. These muffins smell and taste like autumn....
Frittata with Swiss Chard and Goat Cheese

Frittata with Swiss Chard and Goat Cheese

I am not sure Mark Battey knew we had a kitchen until about 4 years ago. I was working 14 hours a day and given that cooking was not high on my priority list, he decided to take cooking lessons. It turns out he is a pretty awesome chef, and he particularly likes...
Winter Fruit Salad

Winter Fruit Salad

winter fruit salad We pride ourselves on using local and seasonally appropriate ingredients, but when winter and early spring arrive, we can be at a loss for fresh fruit that is not flown in from the southern hemisphere. But not to worry–we’ve found an absolutely...
Miramar Farms Granola

Miramar Farms Granola

miramar farms granola And now, for the first time in publication, the recipe to Miramar Farms Granola. I have to give credit to the amazing folks at BAKED. I took their basic recipe, experimented a bit, and came up with my own version with slightly less sugar, a bit...
Miramar Farms Parfait

Miramar Farms Parfait

miramar farms parfait From the famous words of  the Donkey in Shrek, “Nobody don’t like no parfait,” we developed the Miramar Farms Breakfast Parfait. Healthy, delicious, and a wonderful balance of protein and carbs, this breakfast treat is a staple for our family and...